A versatile chutney but especially good with meat, cheese, pies or haggis dishes.
Neep Chutney
Cajun Mustard
Complex and pungent. Use with strong flavoured meats and cheeses ( or stir through fried rice)
Old Bute Chutney
Made to an old island recipe, this is a traditional, full flavoured, all year round chutney. Great accompaniment to a
Chutney for Cheese
The label says it all! A superb compliment to any cold platter, particularly cheeses!
Scottish Chutney
A versatile chutney but especially good with meat, cheese, pies or haggis dishes.